Waiter

Job Description:

Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)

Job Responsibilities:

• Offer menu recommendations upon request
• Communicate order details to the Kitchen Staff
• Prepare tables by setting up linens, silverware and glasses
• Check dishes and kitchenware for cleanliness and presentation and report any problems
• Up-sell additional products when appropriate
• Take accurate food and drinks orders
• Inform customers about the day’s specials
• Serve food and drink orders

Job Requirements:

• Excellent presentation skills
• Active listening and effective communication skills
• Attentiveness and patience for customers
• Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
• Proven work experience as a Waiter or Waitress
• Team spirit